three-star restaurants tokyo

Categories about Michelin restaurants Tokyo

BTO: Star attractions
At two separate lunches this week, Menard of the three-star L'Osier in Tokyo showed what a French chef who finds himself in a country surrounded by bountiful produce can do, while Valazza focused simply on transporting guests to her ...
2009-02-23
http://itsmakantime.blogspot.com/2009/02/bto-star-attractions.html

Lionizing A World Class Experience!
The next night we feasted on an exquisite menu from Bruno Menard, Three Star Michelin Chef from L’Osier in Tokyo. The decorative aesthetic impact of life in Tokyo showed in the stunning presentations. A highlight was “Mount Fuji Trout” ...
2009-02-22
http://www.theglobalconsultant.net/lionizing-a-world-class-experience/

Tokyo Journal (by David Kinch)
Kinch, owner and chef of the Manresa restaurant in Los Gatos , where I had some of my best meals in the States, has visited Tokyo with a Japanese friend who helped him navigate some terrain unknown to Westerners. ...
2009-02-19
http://www.gastromondiale.com/2009/02/tokyo-journal-by-david-kinch.html

JAPAN DAY SIXTEEN
Is Tokyo the largest city in the world? Or is that Mexico City? Or New York? What I find really amazing is that so much of it is new, not just rebuilt after the air raids of ‘45, but built from scratch throughout the post-war economic ...
2009-02-17
http://grubstreethack.wordpress.com/2009/02/17/japan-day-sixteen/

L’osier, Tokyo - Three-Star Michelin
L’osier has been receiving the highest rating from Michelin Guide since the authority in gourmet recognizes excellency in Asia. L’osier is one of the 9 restaurants in Japan that receives 3 Stars.
2009-02-12
http://gochisousama.wordpress.com/2009/02/12/losier-tokyo-three-star-michelin/

Making a Meal of the Miele Guide
It appears that nobody from Miele went to Pierre at the top of the Mandarin Oriental in Hong Kong, the creation of Pierre Gagnaire, the three-star Paris chef who is now ranked among the most brilliant and innovative in Paris today. ...
2009-02-09
http://curtismarsh.blogspot.com/2009/02/making-meal-of-miele-guide.html

MGM Grand’s L’Atelier de Joel Robucho Restaurant Garners Multiple ...
When Robucho was 36, he opened a restaurant in Paris and only three years later received his first Michelin guide three-star award. He has been acknowledged as one of the chef’s who put an end to the pretentious and pricey menu’s that ...
2009-02-07
http://vbablogger.wordpress.com/2009/02/07/mgm-grands-latelier-de-joel-robucho-restaurant-garners-multiple-culinary-awards/

Kitchen Confidential: Adventures in the Culinary Underbelly
From his first oyster in the Gironde to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the mobsters to the rats, Bourdain's brilliantly written, ...
2009-02-05
http://oobksgastronomy.blogspot.com/2009/02/kitchen-confidential-adventures-in.html

Kitchen Confidential: Adventures in the Culinary Underbelly
From Bourdain's first oyster in the Gironde, to his lowly position as dishwasher in a honky tonk fish restaurant in Provincetown (where he witnesses for the first time the real delights of being a chef); from the kitchen of the Rainbow ...
2009-02-04
http://blgkynk72u4y.blogspot.com/2009/02/kitchen-confidential-adventures-in.html

Michelin Starred Restaurants in Hong Kong
The debut Tokyo edition was published in Nov. 2007, with eight restaurants receiving Michelin's highest three-star rating. Michelin awarded 40 stars to 28 restaurants in Hong Kong and Macau, and two venues got the top ranking. ...
2009-02-03
http://gastronomicalvoyage.blogspot.com/2009/02/michelin-starred-restaurants-in-hong.html

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